***** super easy and delicious, don't over bake, they'll still taste good, but they'll be really dry: Mozzarella sticks. Dip mozzarella string cheese in milk and then Italian bread crumbs and Bake for at So simple!
Recipe is in a different language, but from what i can tell the stuffing is just ricotta and basil pesto. You could probably add a little mozzarella as well, maybe even some Italian sausage. (Pinoli are pine nuts)
I always look forward to a good Caprese salad in the summer. a little vine ripened tomato, fresh buffalo mozzarella, a few basil leaves (my favorite herb), some extra virgin olive oil and balsamic vinegar so simple, so good! good-food-and-drink