Villa Le Corti: The Wine

“I try to create sophisticated wines, in which elegance prevails over excessive structure; wines that are capable of subtly seducing, just like a landscape, or an encounter between two people who use every nuance to communicate; wines that welcome good food and good company. Simply, wines to be enjoyed." Duccio Corsini
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Old and rare wine  Ageing: 5 years in barrels  Food pairing: Perfect with mature cheese, blue cheese and pastries, or alone, at cellar temperature (18 ° / 20 ° C) as a meditation wine.  http://principecorsini.it/en/vini/villa-le-corti-8/sant-andrea-corsini-br-vin-santo-chianti-classico/

Old and rare wine Ageing: 5 years in barrels Food pairing: Perfect with mature cheese, blue cheese and pastries, or alone, at cellar temperature (18 ° / 20 ° C) as a meditation wine. http://principecorsini.it/en/vini/villa-le-corti-8/sant-andrea-corsini-br-vin-santo-chianti-classico/

Chianti Classico Riserva  Ageing: 20 months in barrels and in tonneaux; 6 months in bottle  Food pairing: T-bone steak, stewed beef, wild game, duck with truffles, seasoned cheeses  Ageing: 20 months in barrels and in tonneaux; 6 months in bottle  Food pairing: T-bone steak, stewed beef, wild game, duck with truffles, seasoned cheeses

Chianti Classico Riserva Ageing: 20 months in barrels and in tonneaux; 6 months in bottle Food pairing: T-bone steak, stewed beef, wild game, duck with truffles, seasoned cheeses Ageing: 20 months in barrels and in tonneaux; 6 months in bottle Food pairing: T-bone steak, stewed beef, wild game, duck with truffles, seasoned cheeses

Pairing Hare juniper, stewed duck, trippa Florentine, filet of beef with cherries, seasoned cheeses  http://principecorsini.it/en/vini/villa-le-corti-8/don-tommaso-br-chianti-classico/

Pairing Hare juniper, stewed duck, trippa Florentine, filet of beef with cherries, seasoned cheeses http://principecorsini.it/en/vini/villa-le-corti-8/don-tommaso-br-chianti-classico/

Pairing Partners well with seasoned cured meats, grills, and nonaged cheeses  http://principecorsini.it/en/vini/villa-le-corti-8/le-corti-br-chianti-classico/

Pairing Partners well with seasoned cured meats, grills, and nonaged cheeses http://principecorsini.it/en/vini/villa-le-corti-8/le-corti-br-chianti-classico/

Food pairing: perfect on pizza, but also for any combination of shellfish or simply as an aperitif  http://principecorsini.it/en/vini/villa-le-corti-8/principe-corsini-ros-87/

Food pairing: perfect on pizza, but also for any combination of shellfish or simply as an aperitif http://principecorsini.it/en/vini/villa-le-corti-8/principe-corsini-ros-87/

Best with duck breast glazed with honey, try it with some home made egg tagliolini with sausage and saffron, a certainty on seasoned cheeses  http://principecorsini.it/en/vini/villa-le-corti-8/zac-br-igt-toscana/

Best with duck breast glazed with honey, try it with some home made egg tagliolini with sausage and saffron, a certainty on seasoned cheeses http://principecorsini.it/en/vini/villa-le-corti-8/zac-br-igt-toscana/

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