Victor De Santis

Victor De Santis

Victor De Santis
Altre idee da Victor
Tuscan-Style Turkey Alla Porchetta Recipe

Tuscan-Style Turkey Alla Porchetta Recipe

Pierogi rybki

Pierogi rybki

Polpette di Tacchino morbide e golosissime - Ricetta Polpette di Tacchino

Polpette di Tacchino morbide e golosissime - Ricetta Polpette di Tacchino

Ribs. 3 metodi di cottura.   -1^parte-

Ribs. 3 metodi di cottura. -1^parte-

From the first time I tasted bresaola, I was smitten. I love cured meats, and enjoy the clean flavor of beef much more than other meats. It was a beautiful burgundy, and the herbs it had been cured with came through crisply. I would definitely need to learn how to make bresaola myself! I found …

From the first time I tasted bresaola, I was smitten. I love cured meats, and enjoy the clean flavor of beef much more than other meats. It was a beautiful burgundy, and the herbs it had been cured with came through crisply. I would definitely need to learn how to make bresaola myself! I found …

Homemade Maple Canadian Bacon {smoker optional!} from foodiewithfamily.com

Homemade Maple Canadian Bacon {smoker optional!} from foodiewithfamily.com

Ricetta costine di Manzo | Perchè le Beef Ribs al BBQ Spaccano !

Ricetta costine di Manzo | Perchè le Beef Ribs al BBQ Spaccano !

Char Siu Pork (Chinese BBQ Pork) is SO easy to make at home in the oven! The key is the Char Siu marinade that's also used as the glaze.

Char Siu Pork (Chinese BBQ Pork) is SO easy to make at home in the oven! The key is the Char Siu marinade that's also used as the glaze.

How To Grill or Smoke A Spatchcock Chicken - The Juiciest Chicken Ever!

How To Grill or Smoke A Spatchcock Chicken - The Juiciest Chicken Ever!

How to Make the Swineapple: Hollowed-out pineapple stuffed with ribs, all…

How to Make the Swineapple: Hollowed-out pineapple stuffed with ribs, all…