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Italy - Italian food - Tipical dessert during Carnival time - Le Chiacchiere o Sfrappole

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Pappa al pomodoro is a traditional Tuscan thick soup prepared with ripe tomatoes, Tuscan bread and basil.

I t a l i a n f o o d - C a n t u c c i

Tuscan bread Delicious, baked fresh daily, unsalted. pane toscano con pm #europe #food

Antipasto - Rifugio Scaffaiolo

Tortelli di patate di babbo Giuliano

Finocchiona del Falorni

Wine and Cheese Please

Pecorino cheese, with a nice, warm, black pepper, some butter, and kosher salt. Perfect.

Cantuccini. For Tuscan people, eating is not just a matter of feeding: food is really a form of art. Why choose Tuscany for your holidays

Classic Italian Bruschetta