Rosemary Lemon Sea Salt - make this by heating salt and adding herbs and lemon rind. Easy to make but tastes great when adding to finished dishes, especially roasted vegetables!
Learning how to can your own foods? It's easy! Let me show you how to can carrots for longterm storage! You're sure to be shocked at how easy it is!
I was a little overwhelmed the other week when I noticed that my little herb bed was overflowing and in need of a major haircut. I'll show y...
Le zucchine sott'olio, così come le melanzane, sono una delle conserve più buone ed utili che ci siano. Perfette per tutto, si conservano per tutto l'inverno