The Best Classic Canadian Butter Tarts - for Canada Day! there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite. Don't do the raisin debate, just leave them out if they are not your thing. Everyone should be able to enjoy them as they like them.

The Best Classic Canadian Butter Tarts

The Best Classic Canadian Butter Tarts - for Canada Day! there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite.

(a.c): LE BRIOSCINE PIU BUONE DI QUELLE DEL BAR

Soft brioches covered with sugar - Morbide brioches ricoperte di zucchero

Pan di Spagna trucchi e segreti ricetta base, la base per tutte le nostre torte, ideale da farcire con creme panna oppure da solo soffice e leggero

PAN DI SPAGNA trucchi e segreti ricetta base

Bocconotti after baking dusted with powder sugar

Bocconotti calabresi

The Calabrian town of Mormanno is famous for sweet pastry tartlets called bocconotti, a word that literally means “small bites”

Bocconcini di frolla con crema di nocciole

Bocconcini di frolla con crema di nocciole

A me piaceva    cornetti alle mandorle   ma non volevo farli confondere con i croissants.   Biscotti alle mandorle  era veramente tr...

A me piaceva cornetti alle mandorle ma non volevo farli confondere con i croissants. Biscotti alle mandorle era veramente tr...

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