This weekend

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Tara Anne
two bowls filled with mussels next to each other
Thai Coconut Mussels: Flavorful, Aromatic, and Exotic
These Thai Coconut Mussels are a deliciously exotic dish, bringing together tender mussels in a fragrant coconut milk broth infused with bold Thai flavors. The broth is made with garlic, ginger, lemongrass, lime, and a touch of chili, creating a perfect balance of creamy, spicy, and tangy notes. Paired with fresh mussels, this dish is both savory and aromatic, making it a standout meal or appetizer. Serve with a side of crusty bread or steamed rice to soak up the rich, flavorful broth for a truly unforgettable meal!
two hands are scooping corn into a wooden bowl with greens and other vegetables in it
Giada De Laurentiis’ Fregola Salad with Olive Relish & Chickpeas
Giada De Laurentiis’ Fregola Salad with Olive Relish & Chickpeas
chicken salad on a white plate with lettuce and carrots in the background
Easy Roasted Chicken Salad
a pasta dish with mushrooms and parmesan cheese on top, served in a bowl
Gruyere Pasta with Caramelized Leeks and Mushrooms – A Decadent Treat
Elevate your pasta night with this Gruyere Pasta! Caramelized leeks and mushrooms add depth, while creamy Gruyere brings a touch of luxury to every bite.
french butter cake in a pan with the words, your go - to dessert for coffee breaks
French Butter Cake Recipe | CookedByMomy
chicken tikka masala in a white casserole dish
Gordon Ramsay Chicken Tikka Masala – A Flavorful, Creamy Classic
Try Gordon Ramsay’s chicken tikka masala, a rich and creamy Indian-inspired dish full of spices and deep flavors. A perfect dinner choice!
sweet potato salad with cranberries and goat cheese
Cranberry-Glazed Roasted Butternut Squash, Brussels Sprouts - recipestasteful
This **fall-inspired salad** is a perfect blend of sweet and savory flavors, featuring roasted butternut squash, Brussels sprouts, and sweet potatoes. Topped with a tangy cranberry glaze, creamy goat cheese, and a handful of fresh cranberries, it’s a vibrant, seasonal dish that’s both comforting and refreshing. Ideal for autumn gatherings or a nourishing side for any meal!
two planters with blue flowers are on the front porch
Stunning Summer Front Porch Ideas You Will Love
Stunning Summer Front Porch Ideas You Will Love | The Olive Branch Nest
After receiving international praise for designing her younger sister's wedding gown, Katie May Neu launched her own bridal collection in 2012. Recognized for her nontraditional backless designs, Katie May offers a gorgeous selection of gowns in exquisite silhouettes handmade by the finest artisans in Los Angeles who pride themselves on their meticulous craftsmanship and impeccable fit. Her label has been popularly received and sought after by brides and the finest bridal retailers alike.Self: 1
Take a Sip Dress
an octopus is served on a plate with lemons and parsley in the background
Grilled Charred Octopus: Tender and Smoky Seafood Perfection
If you love seafood, you’ll adore this Charred Octopus! Grilled to perfection, this smoky dish brings the perfect blend of tenderness and flavor. 🔥✨ Serve as an appetizer or main course for a truly unique experience. #CharredOctopus #SeafoodRecipes #GrilledOctopus #SmokySeafood #OctopusLovers #MediterraneanCuisine #SeafoodDinner #GrilledSeafood
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pasta with spinach and cheese in a pan
Italian Ravioli with Veggies
a large pot filled with meat and vegetables on top of a wooden table next to rice
Italian Beef Ragu - Le Creuset Recipe
brussel sprouts, brussels sprouts and nuts on a blue plate
🎃 Roasted Zucchini, Brussels Sprouts, and Butternut Squash with Maple Walnuts and Goat Cheese 🎃🥒
Ingredients: 1 small butternut squash, peeled and cubed 2 cups Brussels sprouts, halved 1 medium zucchini, sliced 2 tbsp olive oil 1/2 tsp salt 1/2 tsp black pepper 1/4 tsp ground cinnamon 1/2 cup walnuts, roughly chopped 2 tbsp maple syrup 4 oz goat cheese, crumbled 1 tbsp balsamic glaze (for drizzling) Fresh thyme (for garnish) Directions: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. In a large bowl, toss butternut squash, Brussels sprouts, and zucchini with olive oil, salt, pepper, and cinnamon. Spread the veggies evenly on the prepared baking sheet. Roast in the oven for 25-30 minutes, stirring halfway through, until the veggies are tender and caramel
Savory onion tart with a slice cut out, garnished with herbs and black pepper.
Delicious Caramelized Onion Gruyere Tart
Indulge in the exquisite flavors of a Caramelized Onion and Gruyere Tart with this mouthwatering recipe. The perfect combination of sweet caramelized onions and creamy Gruyere cheese atop a buttery crust will surely impress your taste buds. Whether you serve it as an appetizer, side dish, or light main course, this tart is bound to be the star of any gathering.
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