Frico, the Friuli Venezia Giulia tipical flat  http://www.svolazzi.it/#!/2012/10/frico-furlano-con-formaggio-svizzero.html

Frico, the Friuli Venezia Giulia tipical flat http://www.svolazzi.it/#!/2012/10/frico-furlano-con-formaggio-svizzero.html

A dish that I love to cook in the summer season is the "cous cous" (also called kuskusu in Arabic).    These grains of semolina are preparing for the preparation of multiple dishes.  In fact, the version can be Cous Cous with fish or meat, vegetable or mixed.  Here I present my version of vegetables.  http://www.svolazzi.it/2012/04/cous-cous-di-verdure.html

A dish that I love to cook in the summer season is the "cous cous" (also called kuskusu in Arabic). These grains of semolina are preparing for the preparation of multiple dishes. In fact, the version can be Cous Cous with fish or meat, vegetable or mixed. Here I present my version of vegetables. http://www.svolazzi.it/2012/04/cous-cous-di-verdure.html

With the arrival of warm weather, lunch is often eaten in a salad.  Here is a modified version of the famous Caesar Salad!  http://www.svolazzi.it/2012/04/caesar-salad-modo-mio-caesar-salad-my.html

With the arrival of warm weather, lunch is often eaten in a salad. Here is a modified version of the famous Caesar Salad! http://www.svolazzi.it/2012/04/caesar-salad-modo-mio-caesar-salad-my.html

http://www.svolazzi.it/2012/08/melanzane-sfiziose-e-light.html#more

http://www.svolazzi.it/2012/08/melanzane-sfiziose-e-light.html#more

Wraps ...in my way!   http://www.svolazzi.it/#!/2012/09/ricordi-destate-wraps-in-my-way.html

Wraps ...in my way! http://www.svolazzi.it/#!/2012/09/ricordi-destate-wraps-in-my-way.html

Polenta and chees  http://www.svolazzi.it/2012/10/sformatini-di-polenta-e-formaggio.html

Polenta and chees http://www.svolazzi.it/2012/10/sformatini-di-polenta-e-formaggio.html

Club Sandwich  http://www.svolazzi.it/2013/01/club-sandwich.html

Club Sandwich http://www.svolazzi.it/2013/01/club-sandwich.html

Still on Friday with my husband had said: "Easter Monday inaugurate the season of lunch on the terrace!"  And in fact ... Yesterday, saw the cold and bad weather on the horizon, the more beautiful we were to pull out the table from the closet, a gust of cold wind made ​​us give up! We therefore decided to prepare the same pizza and eat it instead of the usual outdoor walls!  http://www.svolazzi.it/2012/04/la-pizza.html

Still on Friday with my husband had said: "Easter Monday inaugurate the season of lunch on the terrace!" And in fact ... Yesterday, saw the cold and bad weather on the horizon, the more beautiful we were to pull out the table from the closet, a gust of cold wind made ​​us give up! We therefore decided to prepare the same pizza and eat it instead of the usual outdoor walls! http://www.svolazzi.it/2012/04/la-pizza.html

The summer is magic!

The summer is magic!

Idea per un'antipasto Veneto!    http://www.svolazzi.it/2013/01/antipasto-veneto.html

Idea per un'antipasto Veneto! http://www.svolazzi.it/2013/01/antipasto-veneto.html

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