Bruschetta casereccia con pomodoro e basilico! buon appetito!  http://www.svolazzi.it/2013/07/bruschette-al-pomodoro-fresco.html

Bruschetta casereccia con pomodoro e basilico! buon appetito! http://www.svolazzi.it/2013/07/bruschette-al-pomodoro-fresco.html

Sushi a modo mio! http://www.svolazzi.it/2013/07/sushi-in-casa.html

Sushi a modo mio! http://www.svolazzi.it/2013/07/sushi-in-casa.html

Frico, the Friuli Venezia Giulia tipical flat  http://www.svolazzi.it/#!/2012/10/frico-furlano-con-formaggio-svizzero.html

Frico, the Friuli Venezia Giulia tipical flat http://www.svolazzi.it/#!/2012/10/frico-furlano-con-formaggio-svizzero.html

Torta salata alle verdure!

Torta salata alle verdure!

A dish that I love to cook in the summer season is the "cous cous" (also called kuskusu in Arabic).    These grains of semolina are preparing for the preparation of multiple dishes.  In fact, the version can be Cous Cous with fish or meat, vegetable or mixed.  Here I present my version of vegetables.  http://www.svolazzi.it/2012/04/cous-cous-di-verdure.html

A dish that I love to cook in the summer season is the "cous cous" (also called kuskusu in Arabic). These grains of semolina are preparing for the preparation of multiple dishes. In fact, the version can be Cous Cous with fish or meat, vegetable or mixed. Here I present my version of vegetables. http://www.svolazzi.it/2012/04/cous-cous-di-verdure.html

Pollo al curry e riso basmati  http://www.svolazzi.it/2013/04/pollo-al-curry-con-riso-basmati-chicken.html

Pollo al curry e riso basmati http://www.svolazzi.it/2013/04/pollo-al-curry-con-riso-basmati-chicken.html

Club Sandwich  http://www.svolazzi.it/2013/01/club-sandwich.html

Club Sandwich http://www.svolazzi.it/2013/01/club-sandwich.html

Polenta and chees  http://www.svolazzi.it/2012/10/sformatini-di-polenta-e-formaggio.html

Polenta and chees http://www.svolazzi.it/2012/10/sformatini-di-polenta-e-formaggio.html

Wraps ...in my way!   http://www.svolazzi.it/#!/2012/09/ricordi-destate-wraps-in-my-way.html

Wraps ...in my way! http://www.svolazzi.it/#!/2012/09/ricordi-destate-wraps-in-my-way.html

http://www.svolazzi.it/2012/08/melanzane-sfiziose-e-light.html#more

http://www.svolazzi.it/2012/08/melanzane-sfiziose-e-light.html#more


Altre idee
http://www.svolazzi.it/2012/08/melanzane-sfiziose-e-light.html#more

http://www.svolazzi.it/2012/08/melanzane-sfiziose-e-light.html#more

With the arrival of warm weather, lunch is often eaten in a salad.  Here is a modified version of the famous Caesar Salad!  http://www.svolazzi.it/2012/04/caesar-salad-modo-mio-caesar-salad-my.html

With the arrival of warm weather, lunch is often eaten in a salad. Here is a modified version of the famous Caesar Salad! http://www.svolazzi.it/2012/04/caesar-salad-modo-mio-caesar-salad-my.html

A dish that I love to cook in the summer season is the "cous cous" (also called kuskusu in Arabic).    These grains of semolina are preparing for the preparation of multiple dishes.  In fact, the version can be Cous Cous with fish or meat, vegetable or mixed.  Here I present my version of vegetables.  http://www.svolazzi.it/2012/04/cous-cous-di-verdure.html

A dish that I love to cook in the summer season is the "cous cous" (also called kuskusu in Arabic). These grains of semolina are preparing for the preparation of multiple dishes. In fact, the version can be Cous Cous with fish or meat, vegetable or mixed. Here I present my version of vegetables. http://www.svolazzi.it/2012/04/cous-cous-di-verdure.html

Still on Friday with my husband had said: "Easter Monday inaugurate the season of lunch on the terrace!"  And in fact ... Yesterday, saw the cold and bad weather on the horizon, the more beautiful we were to pull out the table from the closet, a gust of cold wind made ​​us give up! We therefore decided to prepare the same pizza and eat it instead of the usual outdoor walls!  http://www.svolazzi.it/2012/04/la-pizza.html

Still on Friday with my husband had said: "Easter Monday inaugurate the season of lunch on the terrace!" And in fact ... Yesterday, saw the cold and bad weather on the horizon, the more beautiful we were to pull out the table from the closet, a gust of cold wind made ​​us give up! We therefore decided to prepare the same pizza and eat it instead of the usual outdoor walls! http://www.svolazzi.it/2012/04/la-pizza.html

Biscotti occhio di bue!  Buon lunedì!    http://www.svolazzi.it/2013/03/biscotti-occhio-di-buee-torniamo-tutti.html

Biscotti occhio di bue! Buon lunedì! http://www.svolazzi.it/2013/03/biscotti-occhio-di-buee-torniamo-tutti.html

Morlacco in antipasto!!

Morlacco in antipasto!!

Fresh fruit!    http://www.svolazzi.it/2012/07/il-cestino-di-frutta-fresca.html

Fresh fruit! http://www.svolazzi.it/2012/07/il-cestino-di-frutta-fresca.html

Castagnole al forno!    http://www.svolazzi.it/2013/02/castagnole-al-forno-e-buon-martedi.html

Castagnole al forno! http://www.svolazzi.it/2013/02/castagnole-al-forno-e-buon-martedi.html

Cestini di zucca, carote ed Asiago     http://www.svolazzi.it/2013/02/cestini-di-zucca-carote-ed-asiago.html

Cestini di zucca, carote ed Asiago http://www.svolazzi.it/2013/02/cestini-di-zucca-carote-ed-asiago.html

Tagliolini agli asparagi! E buon pranzo!

Tagliolini agli asparagi! E buon pranzo!

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