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A simple stick of chickpea polenta flavored with rosemary, passed in corn and fried. Sauce made with yogurt and chives.

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Zeppole is what is frying up in The Cottage Market Kitchen today! A special recipe...this is Grandma's Grandma! The perfect treat any time!

These Garlic & Herb Cheese Bombs make a perfect appetizer or a great last minute addition to an Italian dinner!

aperitivo light con zucchine

Panzerotti prosciutto cotto e fiordilatte