2 egg whites, cup oz) powdered sugar, 2 tubes of smarties candy. In french but basically beat egg whites and add some powdered sugar. Put in to a piping bag, drop into shape, add candies and back on low temp for like an hour and a half.
Use cookie cutters to make, push into muffin pan & fill with pumpkin pie, cheesecake, chocolate silk pie, cherry! (This recipe is for Mini Lemon Tartlets + the Crust). This is just as easy to use with premade GF pie crust