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On Books and Bruschetta: Broad Bean and Feta Bruschetta

the best broad bean salad | Jamie Oliver | Food | Jamie Oliver (UK)

Broad Bean Salad- large handfuls shelled broad beans 1 small handful pecorino, roughly chopped or roughly grated finely grated zest and juice of 1 lemon 1 splash extra virgin olive oil 1 handful fresh mint sea salt

Elise Gravel illustration • fish • hens • chickens • owls • birds • drawing • cute • fun • art • animals • pattern • colorful

Masala Lentil Salad with Cumin-Roasted Carrots from Gena Hamshaw's new cookbook Power Plates

Masala Lentil Salad with Cumin-Roasted Carrots from Gena Hamshaw's new cookbook Power Plates

Insalata marocchina di fave - Marokkòi lòbab salàta

Insalata marocchina di fave - Marokkòi lòbab salàta