Sara Gallucci
Altre idee da Sara
Favorite Free Chalkboard Font Combos.

Favorite Free Chalkboard Font Combos.

Fabulous & Free Chalkboard Fonts

Fabulous & Free Chalkboard Fonts

I want to be strong. I want to be a guiding force for people. I want help people rise from the ashes.

I want to be strong. I want to be a guiding force for people. I want help people rise from the ashes.

wandgestaltung ideen kreidetafel farbe küchengestaltung bartheke

wandgestaltung ideen kreidetafel farbe küchengestaltung bartheke

Sex in the Driveway: 1oz peach schnapps 1 oz blue curaçao 2 oz vodka fill with sprite.

Sex in the Driveway: 1oz peach schnapps 1 oz blue curaçao 2 oz vodka fill with sprite.

Blackberry Whiskey Lemonade is the perfect summer cocktail - it's easy to make, refreshing, and packed with summer flavor!

Blackberry Whiskey Lemonade is the perfect summer cocktail - it's easy to make, refreshing, and packed with summer flavor!

Honey Whiskey Peach Ice Tea. Made with Peach Simple Syrup with The Peach Truck peaches. Perfect for a 4th of July BBQ!

Honey Whiskey Peach Ice Tea. Made with Peach Simple Syrup with The Peach Truck peaches. Perfect for a 4th of July BBQ!

Art of the Menu: Blue Butterfly Coffee Co.

Art of the Menu: Blue Butterfly Coffee Co.

Elegant Food Menu — EPS Template • Only available here ➝ https://graphicriver.net/item/elegant-food-menu-10/7593439?ref=pxcr

Elegant Food Menu — EPS Template • Only available here ➝ https://graphicriver.net/item/elegant-food-menu-10/7593439?ref=pxcr

Pizza al taglio, or pizza “by the cut,” is baked in large trays and cut into rectangles, and at Napizza, ingredients are organic and highly digestible. Miller combined these concepts into a rectangular menu featuring carefully chosen icons and illustrations, positioning the restaurant as high quality without compromising health or the environment.

Pizza al taglio, or pizza “by the cut,” is baked in large trays and cut into rectangles, and at Napizza, ingredients are organic and highly digestible. Miller combined these concepts into a rectangular menu featuring carefully chosen icons and illustrations, positioning the restaurant as high quality without compromising health or the environment.