Tikvice koje smo napunili sirom i pekli u rerni. Za ovu sad predstojeću sezonu fantastičan prilog uz meso. Morate probati. Sastojci: 3 male tikvice, duguljaste ( dužine oko 15 cm ) 200 gr sitnog sira 1 jaje 1 kašika pavlake 100 gr tapista ili kačkavalja, koji imate, topljivi prs
Inspired By eRecipeCards: BACON CHEESECAKE PIE (Shhh... It's a Quiche Lorraine) - 52 Church PotLuck Dishes
The flavors of everyone’s favorite brunch staple, Eggs Benedict, without all the fuss. This omelet roll drizzled with traditional hollandaise sauce is a perfect quick fix. How did we not think of this before? #recipe #egg
Aki Kamozawa and H. Alexander Talbot, of the food science blog ideasinfood.com, are beloved by chefs like Richard Blais for culinary innovations. Here, they share their method for creating a fluffy omelet from their new book, Ideas in Food.