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Authentic Italian Recipes & Food

Authentic Italian Food Blogs Recipes and Italian Food Related Articles... You’re welcome to join any of my boards after approval. No Spamming Pinners. Who pin off topic will be removed without notice.

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Pinch of Italy

A small kitchen in Genoa

Andrea Lanzani🇿🇦🇮🇹

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Italian Potato Fritters (Tortei di Patate)

Tortei di Patate are the most delicious, crispy fried potato fritters from Trentino-Alto Adige in the north of Italy. They're made with just 3 simple ingredients and are so easy to make. These fritters make an incredible snack served warm with cured meats and cheese or eat them just as they are.

Ragu alla Napoletana (Neapolitan Ragu Sauce)

Ragu alla Napoletana is a traditional and insanely delicious ragu from Naples. It's made with a mix of different cuts of meat, gently simmered with onion, tomato and basil until it's rich and full of flavour. This ragu is perfect for a Sunday family meal and can be used in so many different ways! One of the most delicious Italian sauces you'll ever eat.

Italian Chicken Saltimbocca

Chicken Saltimbocca is a classic Italian dish with tender chicken, prosciutto, and sage, pan-seared in a white wine butter sauce. Quick, easy, and full of flavor—perfect for a weeknight dinner or an elegant meal at home.

Italian cookies call Brutti ma Buoni, which means Ugly But Good Cookies), on a cooling rack with some dipped in dark chocolate drizzle.

Brutti ma Buoni (Ugly but Good Cookies)

Brutti ma Buoni (ugly but good) are delicious Italian cookies made with meringue and chopped hazelnuts. They’re crispy and crunchy with a slight chew, deliciously sweet and totally addictive. These cookies are super easy to make with just 3 simple ingredients! Try them when you need a quick treat.

5 Days of Traditional Italian Summer Dinners

Craving fresh, simple Italian dinners this summer? Sign up for this free 5-day series packed with light, seasonal and authentic Italian recipes. From delicious seafood pasta to vibrant salads and summery mains, each dish is quick, delicious, and perfect for warm-weather cooking.

Summer Pasta with Red Pepper Sauce 🍝 Calabrian Amatriciana? Spaghetti Jonica!

Recipe + Video with Flavia Diamante! Discover a bold and flavorful Pasta with Red Pepper Pasta Sauce combines the smoky sweetness of roasted red pepper with rich guanciale, summer tomatoes, and pecorino cheese. A Calabrian dish from Southern Italy, this dish is perfect for anyone who loves a pasta sauce that’s sweet, savory, and naturally vibrant. Spaghetti alla Jonica is an unforgettable dish! #pasta #redpepper #italianfood #dinner #lunch #summer #recipe

Italian Rice Soup Recipe

A really simple and delicious Italian Rice Soup (Minestra di Riso) made with vegetables, arborio rice, fresh parsley and topped with lots of Parmigiano Reggiano. A soothing soup that's healthy, comforting, and delicious!

Chocolate Panna Cotta

You will love this delicious Chocolate Panna Cotta recipe, it’s creamy and smooth with a rich chocolate flavor. Easy to whip up then left to chill in the fridge, it’s the perfect make-ahead dessert for dinner parties, weekends, and special occasions.

Crespelle in Brodo (Italian Crepes in Broth)

Crespelle in Brodo is an incredible Italian comfort food dish from Abruzzo. Crespelle (crepes) are filled with lots of Parmigiano Reggiano and served in a flavourful and nourishing brodo di carne (meat broth). It might seem like an odd combination but it's a must-try when you want something nourishing, cosy and comforting!

Malloreddus alla Campidanese (Sardinian Sausage and Saffron Ragu)

Malloreddus alla Campidanese is a beautiful traditional Italian recipe from Sardinia. It's made with Malloreddus pasta also known as Gnocchetti Sardi served with an incredible Italian sausage ragu with fennel seeds, saffron, and Pecorino cheese.

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Pistachio Tiramisu | Italian Dessert

Love pistachios? Try this dreamy Pistachio Tiramisu with a creamy pistachio filling, Savoiardi biscuits, and a crunchy pistachio crumb! (This post contains affiliate links)

Spiced Red Onion Chutney Crostini with Gorgonzola | Recipe | Italian recipes, Red onion chutney, Crostini

Spiced Red Onion & Gorgonzola Crostini

Sweet and sticky red onion chutney made with delicious festive spices served with char-grilled ciabatta bread and topped with crumbly gorgonzola cheese. This crostini is perfect served during the holidays with a festive tipple.

Canederli in Brodo (Bread Dumplings in Broth) | Recipe in 2025 | Italian recipes, Recipes, Risotto recipes

Italian Bread Dumplings (Canederli)

Canederli are delicious and comforting bread dumplings from the north of Italy. They’re made with speck (smoked prosciutto), onion, and chives and served in a rich, warming meat broth. This recipe is incredibly delicious and the perfect way to use up stale bread.

Slices of golden No Knead Focaccia bread on a table.

Easy Overnight No Knead Focaccia

Make soft, airy no-knead focaccia at home with this easy recipe. Perfectly light and airy with a crisp golden crust and fluffy center, this homemade Italian bread needs just a few simple ingredients for incredible results. Ideal for serving with soups, pasta, salads, or use it to make incredible focaccia sandwiches! Includes affiliate link.

Pistachio Pesto (Pesto di Pistacchi)

This simple, easy and delicious Pistachio Pesto is made with fresh basil, garlic, pecorino cheese and of course, pistachios. This pesto recipe is so quick to make (5 mins) and can be used in so many ways from pizza to pasta - try it on sandwiches too!

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