charmrecipes.com
Bowl of Comfort: Easy Crockpot Chili
Discover how to make a delicious and hearty crockpot chili that's perfect for cold nights and gatherings. These easy step-by-step instructions will guide you through selecting the right ingredients like ground beef, beans, and the secret spices that bring this dish to life. The beauty of this slow-cooked chili recipe lies in its convenience; just throw everything in a crockpot and let it simmer while you focus on other tasks. Get ready for a soulful and satisfying bowl that everyone will…
Ingredients
Ingredients
• Ground beef: 1 lb (about 450g)
• Garlic: 3 cloves, minced
• Canned diced tomatoes: 28 oz (about 800g), undrained
• Tomato sauce: 15 oz (about 425g)
• Onion: 1 large, diced
• Kidney beans: 15 oz (about 425g) can, drained and rinsed
• Black beans: 15 oz (about 425g) can, drained and rinsed
• Chili powder: 3 tablespoons
• Cumin: 1 tablespoon
• Paprika: 1 teaspoon
• Cayenne pepper: 1/4 teaspoon (adjust according to heat preference)
• Salt and pepper: to taste
• Beef broth or water: 1/2 cup (optional, for thinner chili)
• Optional toppings: Shredded cheese, sour cream, chopped green onions, cilantro, diced avocado