Notes of gardenia, orange blossom honey, and peach tarte tatin. Oolong tea from Taiwan・April 2018・黃金四季・Organic This is a small-batch tea in the truest sense. High elevation, hand-picked and bug bitten leaves are crafted using traditional methods to create a complex tea that balances floral, honey and fruit notes. The liquor is golden, and this tea is gold. The base cultivar is sijichun (four seasons spring), developed in the 1980s to be highly adaptive through multiple seasons. Because of…
