Chocolate Hazelnut Espresso COOKIES Recipe - FOLLOW US!

WATCH the video recipe for Chocolate Hazelnut Cookies: https://youtu.be/u8QOgNultUc In this PIATTO™ video recipe, we’ll learn how to make buttery, nutty chocolate #cookies— simply the best #chocolate cookie recipe you’ll ever taste! Learn how to make the chocolate cookie dough with a stand mixer (here, a #Kitchenaid stand mixer) and decorate these easy cut out Christmas cookies with chocolate glaze. INGREDIENTS (makes 60-70 cookies—about 2” in diameter) butter (softened) - 10 tbs (150 g) sugar - 3/4 cup (150 g) cocoa powder - 3 1/2 tbsp (35 g) espresso powder - 1 1/2 tsp (optional) hazelnut butter - 1 cup (5 oz) toasted nuts, blended to a ‘butter’ or paste (144 g) Alternative? Use peanuts or 5 oz of chunky peanut butter fine salt - 1/4 tsp egg - 1 whole vanilla extract -