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sausage & fennel ragu

Sausage & Fennel Ragù

[Easy] Sausage & Fennel Ragù from The Kitchen.basic ingredients except for the fennel and raw sausage (calls for canned tomatoes!

Olive Bread Stuffing with Fennel

Olive Bread Stuffing with Fennel

Olive Bread Stuffing with Fennel; Artisanal olive bread, buttered mushrooms, and a sprinkling of fresh herbs come together for a deep rustic flavor.

Tasty Chicken & Fennel Soup in a Crock Pot Recipe #crock #pot #recipes

Tasty Chicken & Fennel Soup in a Crock Pot Recipe I have made this many times and absolutely love it. Kids and elderly alike love it.

Recipe: Southwest Skillet Ragu — Weeknight Dinner Recipes from The Kitchn | The Kitchn

Southwest Skillet Ragu

Recipe: Southwest Skillet Ragu — Weeknight Dinner Recipes from The Kitchn use cream cheese as well as cheddar. garnish w sour cream.

Fingerling Potato Salad with Leeks and Fennel

This Fingerling Potato Salad with Leeks and Fennel is substantial enough for a Meatless Monday Food food

Fennel-and-Potato Gratin | This cheesy potato gratin gets a punch of flavor from nutmeg and fennel. It's impressive enough for a holiday party, but easy enough to put together on a busy weeknight. | SouthernLiving.com

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Ravioli With Caramelized Fennel recipe

Ravioli With Caramelized Fennel

Ravioli with Caramelized Fennel Sprinkle the dish with fennel fronds before serving for a delicate hint of anise flavor.

Spicy Sausage Pasta    1 tbsp olive oil  1 lb smoked sausage  1.5 cups diced onion  2 cloves garlic, minced  2 cups low-sodium chicken broth  1 (10 oz) can Ro-Tel tomatoes and green chiles, Mild  1/2 cup heavy cream  8 oz penne pasta  1/2 teaspoon salt and pepper, each  1 cup Monterey Jack cheese

Spicy Sausage Pasta

Spicy Sausage Pasta 1 tbsp olive oil 1 lb smoked sausage cups diced onion 2 cloves garlic, minced 2 cups low-sodium chicken broth 1 oz) can Ro-Tel tomatoes and green chiles, Mild cup heavy cream 8 oz penne pasta teaspoon salt and pepper,

Orzo with Collard Greens, Sausage Meatballs and Sundried Tomatoes / Bev Cooks

Orzo with Collard Greens, Sausage Meatballs and Sundried Tomatoes / Bev Cooks

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