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Ottolenghi's basmati and wild rice with chickpeas, fried onions, currants and herbs

Ottolenghi's basmati and wild rice with chickpeas, fried onions, currants and herbs {Middle East recipes}

Onion pakodas are a favorite way to enjoy the rains in India and you will never believe these vegan onion pakodas or fritters are baked in the oven and not fried! Enjoy the crispiest baked onion pakodas guilt-free anytime you want. Recipe uses chickpea flour which is also gluten free.

Onion pakodas are a favorite way to enjoy the rains in India and you will never believe these vegan onion pakodas or fritters are baked in the oven and not fried! Enjoy the crispiest baked onion pakodas guilt-free anytime you want. Recipe uses chickpea fl

Spinach & Chickpeas from The Collegiate Vegan as part of the Friday Five - 15 Minute Meals addition - Feed Your Soul Too

Friday Five – 15 Minute Meals addition

Tapas: Skillet Chickpeas - fresh spinach, chickpeas, olive oil, cumin, salt & pepper and garlic cloves.

One Pot Moroccan Chicken and Chickpeas with Pistachio Couscous and Goat Cheese (halfbakedharvest)

One Pot Moroccan Chicken + Chickpeas with Pistachio Couscous and Goat Cheese

One Pot Moroccan Chicken + Chickpeas with Pistachio Couscous and Goat Cheese BY halfbakedharvest: One Pot Moroccan Chicken + Chickpeas with Pistachio Couscous and Goat Cheese. (leave out the goat cheese) Ready in 30 Minutes with a Vegan Option.

I've been craving roasted chickpeas since I made this Mediterranean Cauliflower Couscous Salad. They are such an easy add-on to salads or garnishes to soups, but also great for pure, unadulterated snacking. These savory parmesan and herb (rosemary + parsley + basil) baked chickpeas are the midday treat I've been looking for.

Snacking Made Easy: Parmesan and Herb Baked Chickpeas

Snacking Made Easy: Parmesan and Herb Baked Chickpeas — Delicious Links (The Kitchn)

This butternut squash and chickpea curry is mild and flavourful even the little ones will approve of this tasty dish!

Chickpea Butternut Squash Curry Recipe - Vegan : With cooler temperatures arriving here in the NE, this tasty butternut squash - chickpea curry recipe is .

Zesty, vibrant, and nourishing! This one pot Brazilian Chickpeas and Rice is an easy weeknight option! I don’t know if my fellow veggies can relate, but sometim

Zesty, vibrant, and nourishing! This one pot Brazilian Chickpeas and Rice is an easy weeknight option! I don’t know if my fellow veggies can relate, but sometim .sub beans

Kale and Chickpea Stew

Delicious Kale & Chickpea stew: easy, healthy, filling, and excellent served over warm polenta. This recipe from the Washington Post has become a family favorite! Use unsalted chickpeas and,

a house in the hills - interiors, style, food, and dogs

Broccolini fried rice - a house in the hills VERDICT: Substituted dark soya sauce for tamari, quinoa instead of rice and added sliced mushrooms. Very yummy, easy and fast.

This 15 Minute Buddha Bowl recipe is a balanced, healthy lunch or dinner meal that comes together in no time! It’s a flavorful combo of healthy grains (bulgur, quinoa, couscous, or brown rice), chickpeas, fruit and avocado with a creamy, citrusy yogurt salad dressing. // Live Eat Learn

15 Minute Buddha Bowls

These 15 Minute Buddha Bowls are a balanced, healthy meal that comes together in no time! It’s a flavorful combo of healthy grains, chickpeas, fruit and avocado

A Middle Eastern comfort dish of Basmati rice and lentils, piled high with fried onions

Mejadra, (or Mujaddara) a recipe from Jerusalem - A Middle Eastern comfort dish of Basmati rice and lentils, piled high with fried onions

Rava Dosa (Indian Crepes) with Summer Squash + Tomato Chickpea Masala | Half Baked Harvest

Two of my favorite things together: crepes & Indian spices! Rava Dosa (Indian Crepes) with Summer Squash + Tomato Chickpea Masala.

This recipe for Chickpea and Spinach tacos is my go-to easy lunch. Serve on warm corn tortillas, topped with cherry tomatoes, avocado, salsa, and pepitas. Vegan & Gluten-free

Chickpea and Spinach Tacos

This recipe for Chickpea and Spinach tacos is my go-to easy lunch. Serve on warm corn tortillas, topped with cherry tomatoes, avocado, salsa, and pepitas.

Avocado Toast with Spicy Marinated Chickpeas and Zucchini | www.floatingkitchen.net

Avocado Toast with Spicy Marinated Chickpeas and Zucchini

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