French Country-Style Peas Betty Crocker's Heart Healthy Cookbook shares a recipe! This French country-style peas and onions recipe makes a quick and easy side dish that’s ready in merely 5 minutes! Great to serve with chicken dishes.
Whether you're making a ham or something less traditional for Easter dinner, you'll need a killer side. We've got you covered! From garlic mashed potatoes to herbed spring peas, we've got side dishes that'll go with everything.