This iced coffee is quick (done in 15 min) and tastes way better than the coffee shop version. Keeps well for weeks in the fridge! We love having this iced coffee concentrate in the fridge; it’s so easy to make an amazing iced coffee on the go!
Seems easy. Starbucks Mocha Frapp- Makes 2 16 oz glasses cup double-strength coffee 3 tablespoons granulated sugar 1 cup low-fat milk 2 cups ice 3 Tbls. Hershey’s Chocolate Optional: 3 Tbs whipped cream. On a side note, I WANT THAT BLENDER!
This Pumpkin Spice White Hot Chocolate is an absolutely delicious treat. It’s a rich and creamy homemade white hot chocolate with a touch of warm pumpkin pie spice. Perfect for getting cozy with a on a crisp fall night.