Classic OLD BAY® Crab Cakes. this is the original recipe that appeared on the back of the OLD BAY® can. (It's a keeper.) Baking powder makes the crab cakes light and fluffy, while OLD BAY Seasoning adds personality. Serves four lucky folks.
Trout cooked on the stove-top with Garlic Lemon Butter Herb Sauce - 30 minutes recipe. Italian herb seasoning, chopped fresh parsley and garlic - YUM! Filets like this home freeze dry and easily rehydrate for fast meals right from the pantry!
Moist and tender baked salmon in less than 30 minutes. We spread a mixture of sour cream, whole ground mustard and parmesan cheese on top of salmon. Then, we slide them into the oven for about 15 minutes. Easy and the sour cream crust is so good
Creamy Seafood Stuffed Shells-I used onion powder (forgot to buy onions) and used provolone (thought I had mozzarella-didn't). Even with these changes it was GREAT! Might sauté crab next time to try to get rid of slight "fishy" taste.
Shrimp Scampi ~ Quick and easy shrimp scampi, shrimp sautéed with garlic in butter, olive oil, and white wine, tossed with red pepper flakes and parsley. ~ SimplyRecipes.com