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Raw Vegan Key Lime Pie | WIN-WIN FOOD

Raw Key Lime Pie

Raw Key Lime Pie - Satisfying and creamy with the perfect balance of sweet and sour, this key lime pie is even better than its original version.

Skinny Vegan Key Lime Pie Bars! Oh my goodness these sound amazing!!!! The recipe is by Mary Frances from the blog http://thesweet-toothlife.com. ! You have to see her other recipes too! She is so  talented- not all her recipes are vegan but most are 'secretly healthy' and require very few modifications to become vegan. (Comment by @paigeydoll1 )

An easy recipe for key lime bars - veganized! These skinny vegan key lime pie bars are incredibly rich and creamy thanks to healthy fats like coconut and avocado: but no one could ever tell thanks to the dominant sweet and tart key lime pie flavor!

6-Ingredient Mini Raw Key Lime Pies | no-bake, vegan, gluten-free, paleo

6-Ingredient Mini Raw Key Lime Pies

Base: 1/2 Cup Almonds     4 Medjool dates     1 Tsp Coconut Oil     Pinch Himalayan Salt     Cashew Cream: 1 Cup Raw Cashew nuts (Soaked in water overnight)     2 TBS Agave Nectar     Juice of 1/2 Lemon     Juice of 1 1/2 Limes     1/3 Cup Coconut Cream     3 Tsp Coconut Oil (Melted/Liquid)     Pinch Himalayan Salt     Zest of 1 Lime (3/4 in the cream)(1/4 on top)

Base: Cup Almonds 4 Medjool dates 1 Tsp Coconut Oil Pinch Himalayan Salt Cashew Cream: 1 Cup Raw Cashew nuts (Soaked in water overnight) 2 TBS Agave Nectar Juice of Lemon Juice of 1 Limes Cup Coconut Cream

Mango Cheesecake Recipe. A simple, dairy-free cheesecake that truly lets you have your cake and eat it

Cheesecake à la mangue, sans lactose - Mango Cheesecake Recipe. A simple, dairy-free cheesecake that truly lets you have your cake and eat it

almond butter RAWEOS // raw, vegan, gluten-free, refined sugar-free

almond butter RAWEOS // raw, vegan, GF, refined sugar freeChocolate cookies 1 cup dates cup rolled oats, process into flour 2 tbsp raw cacao powder 1 tbsp almond butter 1 tbsp coconut nectar Filling cup almond butter

Raw Key Lime Pie | WIN-WINFOOD.com Satisfying and creamy with the perfect balance of sweet and sour, this #raw key lime pie is even better than its original version. And all that using #healthy, unprocessed ingredients and no food coloring

Raw Key Lime Pie

Raw Key Lime Cheesecake with Macadamia Coconut Crust - The Kitchen McCabe (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post85579561&utm_campaign=scheduler_attribution)

Raw Key Lime Cheesecake with Macadamia Coconut Crust

Raw Vegan Key Lime Cheesecake Bars - crust: rolled oats, pecans, maple syrup; my adapted partial filling list: raw cashews, baby spinach, limes, honey or maple syrup, coconut oil; practicalstewardship

Key Lime Pie Cheesecake Bars, Dairy-Free, Gluten-Free

Key Lime Pie Cheesecake Bars, Raw, Dairy-Free, Gluten-Free - oat pecan crust and cashew filling

Ingredients for Crust: 2 tablespoon coconut butter 6 Medjool dates 1 cup toasted almond slices ½ cup unsweetened coconut flakes ½ teaspoon vanilla extract pinch of salt Ingredients for Filling: 2 ripe avocados ¾ cup fresh squeezed lime juice (I used key limes but regular limes will work, too) ⅓ cup maple syrup (or honey for non-vegans) 1-2 tablespoon coconut flour (see notes) 2 cans of full fat coconut milk, refrigerated over night

Key Lime Pie (Raw, Grain Free, Vegan)

Ingredients for Crust: 2 tablespoon coconut butter 6 Medjool dates 1 cup toasted almond slices ½ cup unsweetened coconut flakes ½ teaspoon vanilla extract pinch of salt Ingredients for Filling: 2 ripe avocados ¾ cup fresh squeezed lime juice (I used key l

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