Easter Brunch Idea: Crustless Mini Quiche

Easter Brunch Idea: Crust-less Mini Quiche Recipe

This rich squash parmigiana recipe is delicious on its own, or serve as a side dish with a roast chicken.

Squash parmigiana

This rich squash parmigiana recipe is delicious on its own, or serve as a side dish with a roast chicken.

Autumn, Thanksgiving Holiday Side Dish: Maple Butternut Squash, Roasted Brussels Sprouts, Pumpkin Seeds, and Cranberries

Maple Butternut Squash, Roasted Brussels Sprouts, Pumpkin Seeds, and Cranberries

Autumn, Thanksgiving Holiday Side Dish: Maple Butternut Squash, Roasted Brussels Sprouts, Pumpkin Seeds, and Cranberries. Maybe use sweet potatoes

Breakfast: Hash Brown Casserole Muffin Cups...want to try these with a sweet potato hash!

Breakfast: Hash Brown Casserole Muffin Cups

press hashbrowns into muffin tin-Bake. Cook sausage, then press into cooked hashbrown muffin cups. Then combine eggs, cheese, spices - pour over sausage. Bake 350 for Johnsonville Amazing Muffin Cups

The ultimate list of vegetarian recipes for Christmas day, Boxing day and beyond – from writer, stylist and cook Anna Jones of @annacljones fame. Inspired by Pinterest, she's sharing her Goodwill Pie, Christmas day breakfast vegeree, Cranberry and pear tart with an oat, pecan and honey crust, as well as much, much more...

Top Ten Vegetarian Christmas Recipes

Includes Goodwill Pie, Christmas day breakfast vegeree, Cranberry and pear tart with an oat, pecan and honey crust // Anna Jones

Sweet Potato and Butternut Gratin    Butternut squash and sweet potatoes are low-calorie, high-fiber vegetables that are good sources of vitamin C and beta carotene. Reap the health benefits while feasting on this creamy layered side dish studded with pancetta and fresh thyme.

Superfood: Sweet Potatoes

Pancetta is Italian cured pork, similar to cured bacon, which you can substitute, if necessary. Smoked bacon will also work, if you prefer the flavor. View Recipe: Sweet Potato and Butternut Gratin

Food Mood

Butternut squash and sweet potato tortilla - delicious. magazine

Ingredients
Vegetarian, Gluten free
∙ Serves 2
Produce
  • 1 350g packet Butternut and sweet potato
  • 1 Bunch Flatleaf parsley, fresh
  • 1 Onion
Refrigerated
  • 4 Eggs, large free-range
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 3 tbsp Pine nuts, toasted
Dairy
  • 100 g Feta, vegetarian
Deli
  • 1 Green salad to serve
Butternut squash and sweet potato tortilla Recipe | delicious. Magazine free recipes

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