12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Slow Cooker Salisbury Steaks - This recipe goes together quickly and does not need a lot of time in the slow cooker. It’s a delicious way to add flavor to ground beef. The gravy is delightful served over mashed potatoes Slow Cooker Salisbury Steak Recipe