Explore Biscotti Biscuits, Anzac Biscuits, and more!

Happy feast day Mr J!   and Nadia makes Cantucci

Happy feast day Mr J! and Nadia makes Cantucci

Ingredients:      1 cup (90 g) rolled oats     1 cup (140 g) almond meal     1 cup (90 g) desiccated coconut     ¼ cup (30 g) slivered almonds     ½ tsp baking soda     pinch of sea salt     ½ cup (125 ml) coconut oil, melted     4 – 6 tbsp maple syrup

‘Even Better’ Vegan Anzac Biscuits

Ingredients: 1 cup g) rolled oats 1 cup g) almond meal 1 cup g) desiccated coconut ¼ cup g) slivered almonds ½ tsp baking soda pinch of sea salt ½ cup ml) coconut oil, melted 4 – 6 tbsp maple syrup

Cherry Almond Biscotti, so easy to make and delicious too!

Cherry Almond Biscotti

Anzac Biscuits... wether you like them crispy or chewy you can't go past a golden brown cookie on Friday to show your support! http://obus.com.au/ I sooooo love these

Anzac Biscuits

ANZAC biscuits (Cookies) _ These cookíes are a tradítíonal Australían recípe. These were sent to the anzac’s whíle they fought at Gallípolí, where my great great grandfather served for hís country

Coconut Shortbread cookies.  http://whatsdorothyeatingnow.com/2012/08/almost-paleo-almost-vegan-definitely-gluten-free-coconut-shortbread/

Coconut Shortbread cookies. http://whatsdorothyeatingnow.com/2012/08/almost-paleo-almost-vegan-definitely-gluten-free-coconut-shortbread/

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