Explore Fish Dishes, Seafood Dishes, and more!

These homemade crab cakes are so quick and easy to make! If you're a fan of seafood like I am you will LOVE these!

Change it up with fresh crab, DF cheese, GF bread crumbs, GF worst sauce and olive oil mayo and enjoy! These homemade crab cakes are so quick and easy to make! If you're a fan of seafood like I am you will LOVE these!

Maryland Crab Cakes with Quick Tartar Sauce - Crab Cakes pretty good.  Tarter Sauce had good flavor.

Maryland Crab Cakes with Quick Tartar Sauce

Maryland Crab Cakes with Quick Tartar Sauce - Crab Cakes pretty good. Tarter Sauce had good flavor.

MR.B's Famous New Orleans Style Crab Cakes - Just looking at these makes my mouth water.

B's Bistro : Recipes : Jumbo Crabcakes - I would make lots of modifications, including using chicken instead of crab meat, but these look incredible!

Gumbo Stew - A Intensely  flavorful gumbo loaded with chicken, sausage, shrimp and crab legs. Easy to make with step-by-step pictorial.

Gumbo

I Heart Gumbo! It just blends right in with my African Cuisine -spicy, substantial, well seasoned, full of amazing ingredients … I have got to say the combination is right on point. Don’t let the ingredie

Recipe for Louisiana Cajun Shrimp with Chipolte Mayonnaise - A fiery twist on the Creole classic. These Spicy Louisiana Cajun Shrimp are bursting with flavor, especially when served with a bowl of rich and creamy Chipotle Mayonnaise!

Louisiana Cajun Shrimp with Chipolte Mayonnaise

Recipe for Louisiana Cajun Shrimp with Chipolte Mayonnaise - A fiery twist on the Creole classic.Lets Eat,These Spicy Louisiana Cajun Shrimp are bursting with flavor,😉especially when served with a bowl of rich and creamy Chipotle Mayonnaise!

Easy Crab Cakes _ This is a quick and easy recipe for crab cakes that uses canned crab meat instead of fresh, making it something that won’t require running out for fresh seafood. I make these a lot!

Crab Cakes

Mock Crab Easy Crab Cakes _ This is a quick and easy recipe for crab cakes that uses canned crab meat instead of fresh, making it something that won’t require running out for fresh seafood. I make these a lot!

This is my favorite crab cake recipe. If you don’t overmix, and don’t pack your mounds too tightly, you will experience pure, unadulterated crab cake heaven.

Andrew Zimmern - This is my favorite crab cake recipe. If you don’t overmix, and don’t pack your mounds too tightly, you will experience pure, unadulterated crab cake heaven.

Versatile and very delicious, my Quick and Easy Crab Melts are perfect for lunch, or sliced in smaller pieces and served as appetizers or canapés

Quick and Easy Crab Melts

Versatile and very delicious, my Quick and Easy Crab Melts are perfect for lunch, or sliced in smaller pieces and served as appetizers or canapés (note: can add finely chopped Virginia baked ham)

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