Stock photo available for sale at Shutterstock: PASTIERA and colorful Easter eggs. Pastiera is a traditional Italian Easter pie made with wheat and ricotta cheese; at Naples is also known as Pizza Gran. by eZeePics Studio, via ShutterStock
Neapolitan Easter Traditions - Cuisine - Pizza Rustica also called "Pizza Chiena" is a stuffed pie. There are many variations of this pie throughout Southern Italy - buy this stock photo on Shutterstock & find other images.
Traditional Italian desserts for Easter - Easter dove decorated with raw chicken and quail eggs, with a chocolate egg on the top, isolated on white background - buy this stock photo on Shutterstock & find other images.