Five ingredients, ten minutes! These spicy little sweet potato cakes will make you smile.
Chickpea flour frittata - Vegan + Gluten free
Chickpea flour frittata - Vegan, Gluten free, only 90 calories per serve and 5 g protein ! A delicious alternative to eggs to create a tasty vegan frittata recipe without compromising on flavor. It is 100 % gluten free, clean eating approved and protein loaded. #vegan #frittata #chickpea #glutenfree #breakfast #protein
½ block of your favorite vegan cheese (I used Wilmersburger) (about 10 sticks) frying oil Ingredients for the breading 1 cup panko flakes 1 teaspoon salt 1 teaspoon dried rosemary ½ teaspoon paprika p (Vegan Curry Powder)
If you like stuffed peppers you'll LOVE stuffed tomatoes! Roasted stuffed tomatoes that are filled to the brim with a flavorful mixture of pesto quinoa and fresh spinach. Vegan, dairy-free, and gluten-free. by manuela