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riso patate e cozze

Riso patate e cozze

Freddo, Italy Food, International Food, Couscous, Seafood, Quiches, Rice, Goals

Ciceri e tria, chickpeas with both fresh and fried tagliatelle, is a specialty from Lecce in Puglia.  We ate plates of this during a 2013 trip to Lecce and I haven't been able to get it out of my mind. One of the most sublime meals I've had.

Ciceri e tria, chickpeas with both fresh and fried tagliatelle, is a specialty from Lecce in Puglia. We ate plates of this during a 2013 trip to Lecce and I haven't been able to get it out of my mind. One of the most sublime meals I've had.

Sagne e ceci - ricetta tradizionale abruzzese.

Back to basics: le Sagne e ceci abruzzesi

Pasta con melanzane, carote, prosciutto alla crema di stracchino

Pasta con melanzane e prosciutto alla crema di stracchino

Pasta con melanzane, carote, prosciutto alla crema di stracchino

Risotto with Peas & Bacon . this looks so yummy

Risotto with Peas & Bacon (Risi e Bisi)

Risotto with Peas & Bacon (Risi e Bisi) with no peas this would be sooo good with shrimp

Malloreddus con piselli, guanciale stagionato e zafferano

Malloreddus con piselli, guanciale stagionato e zafferano

Ios, Italian Main Courses, Rice Pasta, Pasta Dishes, Sardinia, Lasagne, Like, Ravioli, Gnocchi

rigatoni-pajata

Rigatoni con la pajata - Rigatoni pasta with Offal of milk-fed calves-rome-italy

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