Made with Greek yogurt, they would make a great healthy treat for kids in the summer. Greek yogurt 'ice cream' pops: blended raspberries and your favorite greek yogourt and pour mixture into ice pop holders.
SUMMER- Tipsy watermelon popsicle: Soak watermelon slice in tequila, rum, or vodka (flavored optional). Put in freezer standing up (to make sure watermelon slice does not get stuck to anything). Enjoy on a hot day!
I know its not summer yet, heck its hardly spring. But the weather is already so warm that Im needing to find ways to keep the kids hydrated. Popsicles are always a huge hit around these parts, so …
30 Popsicle Recipes
Ice Pops - Martha Stewart Food- The secret to making an ice pop soft and smooth instead of unforgivingly hard like an ice cube is simple: sugar. This sweet stuff lowers the freezing point of a liquid and acts as a lubricant between ice crystals.