The first two weeks in October the rising sun casts wonderful shadows from behind some trees in my garden. Today a vertical ray of light shines right above the stone on top (with the circle) that I found in 'Lagen' river in Otta, Norway.
Place 6 medium-size rocks in an oven and roast until hard on the outside but still rare inside. This takes about as long as chasing a butterfly. Roast Rocks tend to be difficult to slice, so serve each doll