Spinach Artichoke Pizza - this is my FAVORITE pizza to make at home! You wouldn't believe how good it is!!

Spinach Artichoke Pizza - this is my FAVORITE pizza to make at home! You wouldn't believe how good it is! Update: made for cooking club, got lots of compliments. I used her homemade pizza dough

How to Easily Grill Pizza (and why you totally should!) - Down Home Inspiration

How to Easily Grill Pizza (and why you totally should

Who knew it was this easy? Totally making this over the weekend! How to Easily Grill Pizza (and why you totally should!) - Down Home Inspiration *good dough recipie*

Spinach Artichoke Pesto Pizza Recipe on twopeasandtheirpod.com This vegetarian pizza is always a crowd pleaser!

Spinach Artichoke Pesto Pizza cup Spinach Basil Pesto or your favorite pesto 1 cup chopped spinach 1 cup chopped artichoke hearts, use jarred or canned and drain them 1 cup shredded mozzarella cheese cup shredded parmesan cheese

Our Mediterranean Flatbread Pizza is fresh, flavorful, and Perfect quick lunch or dinner on busy days | SixSistersStuff.com

Mediterranean Flatbread Pizza

Our Mediterranean Flatbread Pizza is fresh, flavorful, and a perfect quick lunch or dinner on busy days.

bacon basil pesto and chicken pizza http://sulia.com/my_thoughts/5738d4f2-3a01-4a8b-861c-bff7cacfe92e/?source=pin

Bacon-Basil Pesto and Chicken Pizza

Bacon-Basil Pesto and Chicken Pizza Recipe. I used a rotisserie chicken and premade pesto with basil to make it slightly easier on myself.

Food Mood

Mediterranean Pizza

Ingredients
∙ Serves 1
Meat
  • 6 oz Chicken breast strips
Produce
  • 1/4 cup Artichoke hearts, canned
  • 2 Plum tomatoes
  • 1/2 cup Red onion
Condiments
  • 1/4 cup Kalamata olives, pitted
Baking & Spices
  • 1 Garlic salt
  • 1 batch Pizza dough, homemade or store-bought
Oils & Vinegars
  • 1 Olive oil
Dairy
  • 1/4 cup Feta cheese
  • 1 1/2 cups Mozzarella cheese
Tools & Equipment
  • 6 Pepperocini's from the jar
My sister had this pizza at NEWKS this weekend and OMG the flavor was fantastic! Found the recipe...

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