Chermoula Aubergine With Bulgur and Yogurt. Chermoula is a mixture of spices used in North African cooking. Here it’s rubbed over aubergine, which is then roasted and topped with a Middle Eastern salad of bulgur wheat and herbs, like tabbouleh.
EGGPLANT, PESTO & RED ONION on LAVASH ~~~ this beautiful white pizza is prepared using lavash aka armenian lavash aka cracker bread. this flatbread is, in my opinion, one of the best of the best if one wants an uber thin crispy crust
Thai Basil Eggplant - 290 calories for veggies/sauce when recipe is split into 5 servings. VERY good, even the hubby loved it and could not stop talking about the tasty sauce and eggplant texture. Would be great to try over noodles next time.