womensweeklyfood.com.au
How to make panettone tiramisu
30min · 12 servings
We turn this Italian dessert into a festive masterpiece.
Ingredients
Produce
• 6 Figs (360g), medium fresh
Condiments
• 2 tbsp Honey
Baking & Spices
• 50 g (semi-sweet) chocolate, dark
• 2 tbsp Caster (superfine) sugar
Nuts & Seeds
• 50 g Vienna almonds
Drinks
• 1/2 cup Just-made strong coffee
Dairy
• 2 cups Ready-made thick vanilla dairy custard
Beer, Wine & Liquor
• 1/2 cup Marsala
Other
• 1 kilogram panettone
• 3 X 250g (8-ounce) packaged mascarpone