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Central kitchen

Central Kitchen- SF- part of the ongoing conversation about what ‘Californian cuisine’ means.

Chantall Dartnall, the head Chef at Restaurant Mosaic at The Orient, is said to have a detailed approach to whipping up her culinary masterpieces. The art work she presents on a plate is ‘picture perfect’. The cuisine reflects a Modern Fine- dining style, incorporating a Mediterranean and French flare. She even prepares the most delectable vegetarian and vegans dishes too. For more fine dining at its best: www.capetownmagazine.com/best-restaurants-south-africa

Chantall Dartnall, the head Chef at Restaurant Mosaic at The Orient, is said to have a detailed approach to whipping up her culinary masterpieces. The art work she presents on a plate is ‘picture perfect’. The cuisine reflects a Modern Fine- dining style, incorporating a Mediterranean and French flare. She even prepares the most delectable vegetarian and vegans dishes too. For more fine dining at its best: www.capetownmagazine.com/best-restaurants-south-africa

Japanese meal served in a bamboo (take) basket.

Sakura Bento *Sakura rice ball: rice, glutinous rice, pickled cherry blossoms, salt *Braised hijiki seaweed and daizu beans *Simmered pumpkin *Simmered ganmodoki *Japanese omelet with shungiku leaves *Boiled broad beans

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Boudin-Stuffed Quail with Cane Syrup, Orleans Mustard, Collard Greens, Benne Seed Brittle - Matt Blondin - The ChefsTalk Project

Pickled Root Vegetables, Ox Bone Marrow with a Brown Butter and Oxtail Sauce - one of the exquisite dishes we sampled at Noma (Copenhagen).

pickled root vegetables, ox bone marrow and winter cress with a brown butter and oxtail sauce at s. pellegrino's current world's best restaurant: noma in copenhagen, denmark.

Anne Sophie Pic by Photographe professionnel indépendant Guillaume Czerw -

Other values are as important as design. What's a great platter design without great ingredients?

Fried Egg Dosa with Potato Curry...

Fried egg dosa with potato curry :: Gourmet Traveller Magazine Mobile

Slide Show | Where to Eat with Vegetarians and Meat Lovers in NYC: An Omnivorous Guide to 60 Restaurants | Serious Eats

Where to Eat with Vegetarians and Meat Lovers in NYC: An Omnivorous Guide to 60 Restaurants

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