Panettone, a tall and cylindrical sweet bread made from a buttery, egg-rich dough, is an Italian Christmas classic. While it's traditionally made with dried fruit, we've added indulgent chocolate and roasted hazelnuts for the most decadent dessert possibl
This video demonstrates how to make chocolate hazelnut panettone. Learn how to make panettone, an Italian Christmas classic with the Canadian Living Test Kitchen. You’ll love the roasted hazelnuts in this buttery, egg-rich dough.
Panettone - Martha Stewart Recipes ~ The panettone is a Christmas sweet bread, which was born in Milan but it's a must-have on every holiday table all over Italy. It's not difficult, you just need a little patience!