The Cinque Terre is one of Italy's most beautiful spots and Guido has discovered a hotel on the Cinque Terre that he rates as being absolutely incredible. The location, just outside of Monterosso al Mare, is paradise.
For a day of celebration, here is a very special Italian recipe: cannelloni stuffed with meat and ricotta. Hard to resist a plate so inviting and perfect to combine with an excellent red wine, preferably Italian.
Rue Mouffetard Hidden flavours of Paris. << In this excerpt from the Lonely Planet Magazine, our food experts lead you to the French capital’s best steaks, freshest baguettes, its most welcoming bars and secret street markets.