Explore Ecuadorian Recipes, The Soup, and more!

Simple and easy recipes for homemade Ecuadorian soups with step by step photos.

Simple and easy recipes for homemade Ecuadorian soups with step by step photos.

Arroz con menestra con patacones (everyday food in Ecuador) -

Arroz con menestra con patacones (everyday food in Ecuador) - (rice with beans and green plantains. You can add grill chicken, grill steak or fried fish.

Locro, Ecuadorian Potato Soup. Perfect for those chilly days. Potatoes, cilantro, avocado, mozzarella cheese, a delicious combination!  www.thekusilife.com

Locro, Ecuadorian Potato Soup. Perfect for those chilly days. Potatoes, cilantro, avocado, mozzarella cheese, a delicious combination! www.thekusilife.com

15 Flavorful Soups from Around the World | Brit + Co

15 Flavorful Soups from Around the World

Locro de Papa is a Cheesy Ecuadorian potato soup that features a unique regional spice, annatto.

16 Delicious Vegetarian Easter Dinner Recipes | World inside pictures

16 Delicious Vegetarian Easter Dinner Recipes

Fanesca is a traditional Ecuadorian soup eaten during the Cuaresma period (Lent) and Semana Santa (Holy Week/Easter). The Fanesca is made with 12 legume/vegetable ingredients, and each Ecuadorian family has their own way of making it.

Morocho is a thick sweet drink or spiced corn pudding made with morocho cracked corn, milk, cinnamon, sugar and raisins.

Morocho (Ecuadorian spiced corn pudding drink)…it's super delicious and warms you right up. But raisins should never be allowed.

Savory beef, tender potatoes, and a richly spiced sauce make this Colombian Beef Stew a new twist on an old classic. Topped with creamy avocado-cilantro sauce, this satisfying dinner will quickly become a family favorite!

Colombian Beef Stew (Carne Guisada)

Colombian Beef Stew (Carne Guisada) - The Wanderlust Kitchen

Ajiaco Colombiano (Colombian Chicken and Potato Soup) |mycolombianrecipes.com

Ajiaco Colombiano (Colombian Chicken and Potato Soup)

This salad with a goat cheese green goddess dressing, packed it with herbs, and plenty of garlic is a delicious way to dress up beets in the winter.

Roasted Beet Salad with Chevre Green Goddess Dressing

I like how this overhead food shot breaks the conventional boundaries of the plate.

ceviche de camarón en tonsupa ecuador

ceviche de camarón en tonsupa ecuador

This garlic chicken stir fry is a quick and easy dinner that's perfect for those busy weeknights. Cubes of chicken are cooked with colorful veggies and tossed in a flavorful garlic sauce for a meal that's way better than take out!

This garlic chicken stir fry is a quick and easy dinner that’s perfect for those busy weeknights! Cubes of chicken are cooked with colorful veggies and tossed in a flavorful garlic sauce for a meal that’s way better than take out!

Fanesca, Ecuadorian Easter Soup. This is also a wonderful blog filled with traditional Ecuadorian recipes. Attempting fanesca for Easter this year!

Fanesca is a traditional Ecuadorian soup eaten during the Cuaresma period (Lent) and Semana Santa (Holy Week/Easter). The Fanesca is made with 12 legume/vegetable ingredients, and each Ecuadorian family has their own way of making it.

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