Cantuccini

Cantuccini are miniature biscotti that come from Prato, near Venice, Italy. Cantuccini are firmer and crisper than regular biscotti. They are commmonly served with vin santo, espresso, or cappuccino for dipping.

The Christmas Cookie Recipes That Will Make This Holiday Sweeter

The Christmas Cookie Recipes That Will Make This Holiday Sweeter

Seven reasons why you should make Almond Thumbprint Cookies with Dark Chocolate and Sea Salt tonight. Read more: Almond Thumbprint Cookies with Dark Chocolate and Sea Salt from

Cinnamon and Hazelnut Biscotti (Tozzetti Ebraici)

Cinnamon and Hazelnut Biscotti (Tozzetti Ebraici)

Peach Tart with olive oil crust recipe on Food52

Peach Tart

peach tart Every cook needs a good dessert recipe that can be whipped up anywhere -- especially when you're away from your kitchen and its mixer and rolling pin and comforting gadgets. This peach tart is that recipe.

Food Mood

Biscotti di Vino Recipe on Food52

Ingredients
Vegan
∙ Makes 24 biscotti
Baking & Spices
  • 2 tbsp Baking powder
  • 4 1/2 cups Flour
  • 3/4 cup Granulated sugar, organic unbleached
  • 2 tsp Salt
Oils & Vinegars
  • 1 cup Vegetable or olive oil
Beer, Wine & Liquor
  • 1 cup Red wine
Biscotti di Vino

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