Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire.
These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's
Take a classic Palmier and amp it up with vibrant Mediterranean flavors, features pesto, goat cheese and sun dried tomatoes wrapped in Puff Pastry. Add optional chopped walnuts for a little extra crunch.
Here’s an amazing appetizer featuring a combination of cream cheese, hot sauce, onion and Parmesan cheese rolled up in puff pastry and baked until golden. Give them a try, they’re unbelievably delicious.
*ADD dried fruit*Honey & Goat Cheese Endive Bites are made with crisp little leaves of endive filled with whipped goat cheese, pecans, honey and fresh sage for an elegant and delicious appetizer that will impress!