Pistachio Yogurt Cake with Rosewater Glaze. the rosewater is the key ingredient to this astounding cake - don't skip it nor the crunch of the Pistachio's on top! Pistachio pudding mix can substitute the paste.
This Key Lime Pie Bundt Cake has such a light, zesty and refreshing flavor! It is super moist and the cream cheese frosting on top is the perfect finishing touch! I substituted 2 sticks of butter and 3 tablespoons of oil for the cup of oil.
My cake baked at 35 min so monitor from about 33 to keep moist. I didn't like the honey cream so opted for a plain vanilla icing which worked well. Next time I'll add a light pistachio essence or even rosew
This is such a traditional Italian pasta recipe and the Philips makes the spaghetti automatically while you are preparing the rest. Spaghetti alla Siciliana(spaghetti with sun-dried tomatoes, garlic and parsley)