Quick Pickled Kohlrabi Recipe

Name: Quick Pickled Kohlrabi
Prep time: 15 min
Cook time: 5 min
Total time: 50 min
Yield: 8
Ingredients: 1/2 tsp Dill, dried; 1 lb Kohlrabi; 1 tbsp Granulated sugar; 1 tsp Kosher salt; 1/2 tsp Peppercorns, whole; 1/2 cup White wine vinegar; 1/2 cup Water

1 rating

· 50min · Vegan, Gluten free · 8 servings

Refrigerator pickled kohlrabi is a delicious way to preserve this unique vegetable! Vinegar, dill, and peppercorns contribute a ton of flavor to every spear.

It's a Veg World After All® | Lizzie Streit, MS, RDN

Quick Pickled Kohlrabi Recipe

Ingredients

2 Comments

Quick Pickled Kohlrabi Recipe

Ingredients

2 Comments