Explore Walnut Recipes, Bread Recipes, and more!

Starbucks Walnut Banana Bread is a bread you can enjoy a cup of coffee without a tasty treat to go with it. This banana bread is very moist and packed with Walnuts.

Starbucks Banana Walnut Bread

Starbucks Walnut Banana Bread is a bread you can enjoy a cup of coffee without a tasty treat to go with it. This banana bread is very moist and packed with Walnuts. Made into muffins. About 20 minute bake time.

Recipe for cranberry walnut bread. A sturdy yet soft bread that has just the right amount of cranberries and walnuts throughout. Great for toasting!

Cranberry Walnut Bread

A sturdy yet soft bread that has just the right amount of cranberries and walnuts throughout. Great for toasting! If you bake the loaves on a pizza stone, you'll get a crispy, crunchy crust - yum!

Jo and Sue: Irish Potato Bread  This bread looks amazing, and so easy! Will have to try!!

This Irish bread sounds super good. ~Irish Potato Bread - no yeast! Always looking for ways to use leftover mashed potatoes.

Easy Irish Soda Bread #IrishSodaBreadRecipe #StPatricksDay #IrishSodaBread

Easy Irish Soda Bread: 4 cups bread flour 1 tbs baking powder tsp baking soda 1 tsp salt 1 cup currants, raisins or dried cranberries tbs caraway seeds (OPTIONAL) 2 cups buttermilk

This is my go-to chicken pot pie recipe!  Love it, I add leeks to this and if sometimes add cream instead of milk.

Chicken Pot Pie IX Recipe - A delicious chicken pie made from scratch with carrots, peas and celery.

The PERFECT appetizer or side dish to serve with dinner! This bread is SO quick and easy to whip up. It's lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!! You have to make this!!

Rosemary Sea Salt Flatbread

Rosemary & Sea Salt Flatbread~Use Portland Pie Garlic Pizza Dough~ It's lightly fried in olive oil and topped with fresh rosemary and sea salt.

no-knead bread. so easy--like, you can make 4 loaves in ten minutes. I know, it just happened.

No Knead Bread

No Knead Bread: so easy a old can make it! Great no knead recipe. Unlike the Bittman/NY Times recipe, this one is baked at 450 degrees and is less prone to burning.

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