This delicious appetizer was served to me by a dear friend, who has largely inspired the creation of this site and that has greatly contributed to the birth of my passion for cooking. The appetizer is minimal, simple and elegant.
A thick slice of grilled, bacon wrapped meatloaf covered in a melty slice of sharp cheddar cheese, topped with bourbon caramelized onions, more barbecue sauce and a fried egg. This Grilled Barbecue Bacon Meatloaf Sandwich is the king of all sandwiches.
"Cannolo di melanzane con ricotta al limone femminello e passata di patate siracusane alla paprika affumicata" di Maurizio Urso, chef del Ristorante La Terrazza sul Mare del Grand Hotel di Ortigia (SR) #food #vegan #lamadia