Aubergine Lasagne by Jamie Oliver. It has the same vibe as a Greek moussaka, but uses pasta rather than potatoes in the layering, making it more of a lasagne bake. The fresh sheets you can buy in supermarkets are very good and well worth using.
Crispy Polenta Chips with Parmesan and Rosemary Salt - yum! i love polenta!
Haddock & Prawn Fish Pie with Sweet Potato Mash - This classic comfort dish is topped with a nutritious sweet potato mash that is sure to go down well with your family. Use the same weight of cod in place of the haddock if you prefer - www.fishisthedish.co.uk/recipes/norwegian-haddock-prawn-fish-pie-with-sweet-potato-mash
15.9k Likes, 373 Comments - Jamie Oliver (@jamieoliver) on Instagram: “Vegan shepherd's pie packed with veg, lentils & chickpeas that even meat-eaters will love. Rich,…”