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Crisp and light, these crunchy cookies are made with almond paste. Add a dash of…

This classic almond cookie is moist, soft, and chewy.

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coffee break

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These Joyful Almond Macaroons are easy-to-make coconut macaroons with an Almond Joy twist. Adding almond extract to the cookie dough, and dipping and drizzling the cookies in chocolate take these cook (Chocolate Mousse In A Jar)

Since you know how much I love cookies, it seemed totally appropriate that I start the fall off with a new cookie recipe, right-right-right? If you followed my posts in December you may have caught my teeny tiny mention of my macaroon fail. And, I don’t do failure…like at all…so I kept at it and I’m ... Read More about Coconut Almond Macaroons

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Easy recipe for tasty whole food coconut almond macaroons with no refined sugar!

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Macaron (French Macaroon) | "This recipe is great! I made pistachio macrons so I replaced half of the almond flour with some ground pistachios (very fine) and sifted both flours together. I added green food coloring right before the egg whites reached soft peaks. I even feel like I overwhipped them a bit and they still turned out! I got little "feet" and everything. Very nice recipe I will definitely use this one again!"

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coffee break

Martha Stewart

Almond Macaroons


Ingredients
Vegetarian, Gluten free ∙ Makes 1 dozen
Refrigerated
  • 1 Egg white, large
Condiments
  • 4 oz Almond paste
Baking & Spices
  • 1/2 cup Confectioners' sugar
  • 1 Pinch Salt, coarse
  • 1/4 tsp Vanilla extract, pure
Nuts & Seeds
  • 1/4 cup Almonds

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