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a l i c e m c r a e _

Limoncello Pound Cake. 170 g butter, 170 g caster sugar, 1 tbsp lemon zest, 3 eggs, 1.5 tbsp Limoncello, 175 g flour, 3/4 tsp baking powder. Instructions: (1) beat butter, sugar, lemon zest until light and creamy (2) gradually add eggs and limoncello (3) sift flour and baking powder and mix until combined (4) bake @ 170C  for 45 min.

Limoncello Pound Cake. 170 g butter, 170 g caster sugar, 1 tbsp lemon zest, 3 eggs, 1.5 tbsp Limoncello, 175 g flour, 3/4 tsp baking powder. Instructions: (1) beat butter, sugar, lemon zest until light and creamy (2) gradually add eggs and limoncello (3) sift flour and baking powder and mix until combined (4) bake @ 170C for 45 min.

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