make your own TACO BOWL: scrunch up alum foil, take a flour tortilla and spray both sides of the tortilla with PAM (or any nonstick spray) and lay on top of the tin foil balls. Bake at 375 for about minutes or until golden.
How to make crispy taco shells & tortilla chips without frying them in oil. If you spritz tortilla chip w a little water before baking, you can add seasonings to them. A tortilla bowl pan mold can also be used, especially for larger tortillas.
Taco Cupcakes -- my notes, I don't have a mini muffin tin so I made the They were good but would add a little more seasoning to the meat. I didn't use a taco seasoning packet. I used the Rachael Ray taco seasoning recipe I pinned.
ON THE MENU FOR NEXT WEEK. Mini Taco Stuffed Peppers - mini bell peppers stuffed with taco meat and drizzled with a cilantro cream sauce. Cilantro Cream sauce was a little to much for us but we LOVED these mini stuffed peppers :D
Taco - Small dough sheets in muffin tins, filled. Won ton wrappers in greased muffin tins filled with taco seasoned ground meat, cheese & bake for 8 minutes at Top with favorite taco toppings! Something with shrimp?
Walking Taco Casserole Brown lbs ground beef chopped onion-Add small can green chilies, 1 can enchilada oz. cream cheese to meat Layer in casserole dish Fritos chips, meat mixture, shredded cheese Repeat layers Bake min till cheese bubbles
The Country Cook: Taco Bake Ingredients: 1 pound ground turkey 1 packet taco seasoning * water as called for on back of seasoning packet 3 large flour tortillas size) cup Salsa Con Queso 1 cups shredded Mexican cheese blend
Use dairy free sour cream to make vegan-Black Bean Taco Salad Recipe - lighter version of the classic taco salad. Packed with vegetables and black beans in place of chicken for protein. The dressing is simply irresistible!