coriander truffle

Monochromie verdâtre… On dirait Hulk !) (via prismma .in - coriander truffle)…

Wagyu short ribs, celery, onions, & leeks. ✅ By - @janhartwig_atelier ✅  #ChefsOfInstagram www.ChefsOF.com  JOIN US!!!

Wagyu short rib, celery, onions, and leeks by chef Jan Hartwig of Atelier in Munich, Germany. © Atelier - See more at: theartofplating.

Hertog Jan in Bruges - Fried langoustine with carrot, apricot, cream of orange peel and North African spices.    photo by Jock Fistick

Fried langoustine with carrot, apricot, cream of orange peel and North African spice buy Jan Hertog

Tropical fruit, over basil gelee and coconut chiffon, sit on basil fluid gel...note : start with pandan-basil seed soda shot and coconut-pandan macaroon first.

I love this green : Tropical fruit, over basil gelee and coconut chiffon, sit on basil fluid gel.note : start with pandan-basil seed soda shot and coconut-pandan macaroon first.

Gorgeous photos and Design Milk post on The Art of Plating. (Asian pear, chrysanthemum, salsify branch, and endive by [ONE] Restaurant.

I am a so so cook but there is nothing more appealing to me than a well composed plate of food. This post is dedicated to the many ways well known cooks present a dish. I'd leave the cooking techni...

The Art of Food Plating

I am a so so cook but there is nothing more appealing to me than a well composed plate of food. This post is dedicated to the many ways well known cooks present a dish. I'd leave the cooking techni.

BATTER FRIED CORN-ON-THE-COB RECIPE ~ a marriage between the Corn Dog and Corn-on-the-Cob... Delicious.

Batter Fried Corn-on-the-Cob is the marriage of the corn dog and corn-on-the-cob & is delicious. Corn-on-the-Cob dipped in batter then deep fried.

The Vault: Curated & Refined Wedding Inspiration - Style Me Pretty

Los Altos Wedding by Scott Stater Photography

Fillet and Short Rib of Beef with Beer Glazed Onions and Smoked Bone Marrow

Beef two ways. I could do a slow smoked beef cheek and a reverse seared ribeye

Tuna Loin with Black Raddish and Passionfruit Coulis

Holiday Recipe: Tuna Loin With Black Radish and Passionfruit Coulis From Blue Duck Tavern’s Sebastien Archambault

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